Chateau CARBONNIEUX 1964 The brothers Éric and Philibert Perrin, with their sister Christine Lescuyer, continue to advance this important property which, in the space of ten years, has evolved considerably, producing a delicious wine with great regularity. On the advice of Professor Denis Dubourdieu, the whites are vinified according to the most modern rules of Bordeaux oenology. Elegant and refreshing, they have gained in precision and expression of fruit while taking fat in the heart of the mouth with light barrel aging. They don't necessarily age forever and we advise you to taste them within the first five years after bottling.
However, a few great years may hold some magical surprises for the guard. The reds, serious and regular, although often austere in their youth, have also gained in body density. They never taste as good as between five and ten years of age.
All the bottles displayed in our website are stocked in our cellar in Bordeaux.
The orders are shipped until 48hrs after confirming the payment. You can buy online and pick-up in our store for free (under request).
The image represents the product that will be shipped to you. If we have many of the same product available, the photo represents the less well preserved of them.
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Château Carbonnieux 1964
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