Version Française - La Roche aux Fées 2016 - 46%
Version Française is a La Maison du Whisky négoce range, made up of French spirits. The aim is to favour short circuits and encourage local consumption.
Before making career into whisky, the Everts couple first distinguished themselves in the beer business. In 1996, they successfully set up the Brasserie Sainte-Colombe. In 2010, Henri Everts began the first distillation trials with a peddler distiller. In 2015, he acquired a still designed by a manufacturer from Nantes who ceased operations 50 years earlier. The must used to make the whisky is fermented by two strains of brewing yeast grown at the distillery. It is a blend of 175 kilos of barley malt and 50 kilos of wheat malt. The whisky is aged in an ex-cask of dry white wine. It comes from a Single Cask (#1112016) which produced 347 bottles.
Unpeated